1 link Turkey Smoked Sausage, cut into pieces
1 medium yellow squash, chopped
1/2 pound asparagus, trimmed and cut into pieces
2 cups broccoli florets
Place the bottom pieces of asparagus in some water to boil and soften. In a frying pan, place the sausage rounds and let brown, add asparagus tops, squash and broccoli, once asparagus bottoms have softened, add to pan. Stir fry until al dente, do not let them go mushy. Serve
This makes a great carb down dinner or lunch!
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